Keto Peanut Butter Chocolate Chip Blondies

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If you're on a keto diet and have a yearning sweet tooth, our Keto Peanut Butter Chocolate Chip Blondies are the perfect guilt-free dessert for you. This recipe is a marvelous union of creamy peanut butter and sugar-free chocolate chips that come together in a delightful treat. The sweetness of the Swerve Sweetener perfectly balances the slight bitterness of the chocolate, while the almond flour base gives it an irresistibly delicious texture. Cooked to golden-brown perfection, these blondies are incredibly soft on the inside and crispy on the outside, offering a delightful contrast with every bite.

The beauty of these Keto Peanut Butter Chocolate Chip Blondies lies not just in their divine taste, but also in their amazing versatility. This recipe is easily customizable to better suit your palate or dietary restrictions. Looking for more nutritional content? How about adding some hemp seeds or chopped nuts? Want to add a fruity twist to your blondies? Feel free to toss in some fresh berries or a dollop of raspberry jam! Best of all, these blondies can easily be tracked in your keto mobile app enabling you to stay in control of your carbohydrate intake, ensuring that your diet is not compromised.

Embarking on a keto diet does not mean giving up on your favorite desserts. With our Keto Peanut Butter Chocolate Chip Blondies, you can satisfy your sweet cravings while maintaining your ketosis status. Each bite is a comforting combination of silky peanut butter, velvety chocolate chips, and vanilla, without the worry of excess carbs. So whisk up a quick batch, sit back, and enjoy a treat that is not only mouthwateringly good, but also in alignment with your health goals. Happiness and health really do come together in one delicious blondie!

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almond flour1 cup almond flour
baking soda1/2 tsp baking soda
salt1/4 tsp salt
peanut butter1/2 cup peanut butter
butter1/4 cup butter, softened
swerve sweetener1/2 cup Swerve Sweetener
eggs2 large eggs
vanilla extract1 tsp vanilla extract
liquid stevia extract1/4 tsp liquid stevia extract
chocolate chips1/2 cup sugar-free chocolate chips


Preheat oven to 325F and grease an 8×8 inch square baking pan.
In a medium bowl, whisk together almond flour, baking soda and salt.
In a large bowl, beat peanut butter, butter and Swerve Sweetener until smooth and well combined.
Beat in eggs, vanilla extract and stevia extract until well combined.
Beat in almond flour mixture until fully incorporated and then stir in chocolate chips.
Spread mixture in prepared baking pan and smooth the top with a knife or spatula.
Bake 15 to 20 minutes (less for a gooey consistency, more for a cakier consistency), until top is lightly browned and just set.
Remove and let cool at least 25 minutes before cutting and serving.
Nutrition Facts
8 servings
% Daily value*

Total Fat 33.2g

Saturated Fat 8.95g

Cholesterol 61.75mg

Sodium 283.92mg

Total Carbohydrate 8.28g

Dietary Fiber 4.66g

Included Sugar 2.85g

Net Carbohydrates 3.62g

Protein 11.53g
Vitamin D 0.25mcg

Calcium 78.81mg

Iron 2.16mg

Potassium 110.69mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.