Keto Cheddar Carbquik Biscuits

Carbs
0.91g
Total Time:
15mins
Difficulty
Advanced

Welcome to a delightful culinary adventure with our Keto Cheddar Carbquik Biscuits recipe! Unearthing the secrets of a classic favorite, these biscuits are a fantastic addition to your keto diet. They seem simple and humble, yet their flavor profile is far from ordinary. With just the right blend of shredded cheddar cheese and unsalted butter resulting in layers of delicate, savory flavors that are both wholesome and comforting. The addition of garlic powder and salt imparts a traditional rustic taste, making the biscuits full-bodied and utterly irresistible.


In our fast-paced lives, we often undermine the idea of home-cooked meals due to time constraints. But fear not, because the Keto Cheddar Carbquik Biscuits isn’t just about extraordinary taste, it's also about the convenience of preparation. What adds further to the charm of this recipe is that it's designed keeping in mind the need for a low-carb diet, but without compromising on the flavors. Want to have easy access to many such wonderful and healthy recipes? Try out our keto mobile app where a storehouse of keto-friendly recipes await you.


What truly sets the Keto Cheddar Carbquik Biscuits apart is their versatility. Whether you want to serve them as a side with your favorite soup, or enjoy them plain with a pat of butter, they are sure to make your meal memorable. They have a distinctive soft texture, contrasting with the slightly crispy crust, providing a contrast that speaks to the heart of comfort food. Perfectly aligning with a Keto diet, these biscuits prove that "healthy" and "delicious" can coexist in perfect harmony.


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Ingredients

butter2 Oz. Unsalted Butter, Cold
cheddar cheese4 Oz. Cheddar Cheese, Shredded
garlic powder1/2 Tsp. Garlic Powder
salt1/2 Tsp. Salt
heavy cream1/4 Cup Heavy Cream
water1/4 Cup Water

Directions

1
Preheat oven to 450F.
2
Add Carbquik to a large bowl.
3
Add cold butter and use two knives to cut int the butter until coarse dough balls have formed.
4
Add in the cheese, garlic powder and salt; mix together.
5
Add in the liquid ingredients and mix until dough forms.
6
Break into 6 equal sized balls and place on a greased sheet.
7
Bake for 8-10 minutes or until golden brown.
Nutrition Facts
6 servings
Calories
251
% Daily value*

Total Fat 21.67g
13%

Saturated Fat 10.76g
54%

Cholesterol 50.42mg
17%

Sodium 321.76mg
13%

Total Carbohydrate 16.94g
42%

Dietary Fiber 0g
0%

Included Sugar 2.29g

Net Carbohydrates 0.91g
5%

Protein 10.81g
14%
Vitamin D 0.41mcg
2%

Calcium 143.05mg
11%

Iron 0mg
0%

Potassium 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.