Keto Buffalo Chicken Meatballs

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Are you ready to try a flavorsome American classic with a healthy twist? Authorize your taste buds to embark on a remarkable culinary journey with the Keto Buffalo Chicken Meatballs. This innovative take on the cherished buffalo chicken dish aligns impeccably with a keto diet, gently teasing your palate with its unique mix of delightful flavors and textures. The appetizing blend of ground chicken, finely chopped celery and green onion, enhanced with aromatic seasonings creates a marvelous taste explosion that leaves you craving for more.

Creating a keto-friendly, mouth-watering dish has never been simpler with the Keto Buffalo Chicken Meatballs recipe. So, bid farewell to dull diet food and embrace the savory, enticing taste of buffalo chicken that is impeccably balanced with a hot sauce glazed finish. Plus, if you are following a keto diet, your meals don't have to be monotonous or uninspiring anymore. By using a keto mobile app, you can easily integrate this wonderful recipe into your meal plan, ensuring your diet remains as enjoyable and varied as possible.

Perfect for a weekday dinner, party appetizer, or nestled in your lunch box, Keto Buffalo Chicken Meatballs are versatile, delicious, and satisfying. Each bite offers a tender, juicy chicken meatball immersed in a tangy buffalo sauce, delivering a subtle kick that is absolutely delectable. So, whether you're on a keto diet or not, this dish guarantees a delightful food experience that satiates your cravings without guilt-stricken regrets. Try this recipe today and transform your ordinary meals into an extraordinary indulgence!

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ground chicken1 lb Ground chicken
egg1 Egg, beaten
celery stalk1 Celery Stalk, finely diced
almond flour1 Tbsp Almond Flour
mayonnaise1 Tbsp Mayonnaise
onion powder1 Tsp Onion Powder
garlic powder1 Tsp Garlic Powder
sea salt1 Tsp Sea Salt
pepper1 Tsp Black Pepper
green onion2 Sprigs Green Onion, finely chopped
buffalo wing sauce1 Cup Buffalo Wing Sauce


Preheat the oven to 400. Spray a sheet pan with non stick cooking spray or grease with Olive oil.
In a large bowl, combine all ingredients, minus the buffalo sauce. Mix well.
Use your hands to form 2″ balls, mixture will be sticky. If desired set out a small amount of almond or coconut flour to dust your palms with.
Place meatballs on a sheet pan. Bake for 15 minutes or until center has reached 160º.
Remove meatballs from the oven. Place in a skillet or pot over medium low heat. Coat with buffalo sauce. Continue to cook just until sauce is warmed.
Nutrition Facts
8 servings
% Daily value*

Total Fat 7.34g

Saturated Fat 1.75g

Cholesterol 69.95mg

Sodium 1264.65mg

Total Carbohydrate 1.38g

Dietary Fiber 0.43g

Included Sugar 0.2g

Net Carbohydrates 0.95g

Protein 11.17g
Vitamin D 0mcg

Calcium 15.61mg

Iron 0.74mg

Potassium 324.44mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.