KetoBaked Granola

5.0(234 reviews)
13,097 views
9.19g
Net Carbs
65m
Total Time
Beginner
Difficulty
1
Servings

About This Recipe

Embrace a new way to start your day with this delightful and healthy variation of traditional granola: Keto Baked Granola. Let your taste buds dance with the delightful blend of crunchy pecans, walnuts, and almonds mixed with gentle earthy notes of flaked coconut and almond meal. Generously spiced with fragrant cinnamon and nutmeg and sweetened just right, this uniquely delicious and satisfying granola assures of a breakfast that will keep you fueled and content through the day.


For those who love the classic granola but are mindful of their diet, our Keto Baked Granola fits just right in the keto lifestyle. It's a powerful tool to have in your arsenal, and following this recipe through a keto mobile app makes the process super easy! With a combination of melted butter, wholesome seeds, and your very own choice of sweetener, this granola has been mindfully designed to provide the good fats and protein you need, without the usual carbs.


The versatility of this Keto Baked Granola is simply amazing. Enjoy it as a light breakfast, use it as a topping on your keto-friendly yogurt or have it as a savory snack; it's delicious any which way. It offers a delicate crispness with each mouthful, while its natural sweetness perfectly balances the slightly salty taste. This sound blend of interesting textures and flavors truly defines a perfect keto-friendly treat that you can easily whip up in your own kitchen. So why wait? Indulge and stay healthy at the same time with this Keto Baked Granola.


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Ingredients

pecans
1 cup (99g) chopped pecans
walnuts
1/2 cup (60g) chopped walnuts
slivered almonds
1/2 cup (72.5g) slivered almonds
coconut
1/2 cup (36g) flaked coconut, unsweeetened
almond meal
1/2 cup (56g) almond meal
flax meal
1/4 cup (26g) flax meal (or ground chia seed)
pepitas
1/4 cup (57g) pepitas (pumpkin seeds)
sunflower seeds
1/4 cup (32g) sunflower seeds
butter
1/4 cup (56g) melted butter
sweetener
1/2 cup (120g) sweetener
cinnamon
1 tsp (2g) cinnamon
vanilla
1 tsp (4g) vanilla
nutmeg
1/2 tsp (1g) nutmeg
salt
1/2 tsp (2g) salt
water
1/4 (60g) cup water
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Directions

Preheat oven to 250 F.

In a large bowl, combine all the ingredients. Mix very well.

Place a piece of parchment paper on a baking tray and grease it. Spread the granola on the tray. Place a second piece of parchment on the granola. With a rolling pin, roll the granola, to compress it into a firm and even sheet of granola. Remove the top piece of parchment and discard.

Bake for about 60 to 90 minutes, or until golden, throughout. Remove from the oven and allow to fully cool. Break into pieces and enjoy!

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Nutrition Facts

Per 1 serving
Calories
765
% Daily Value*
Total Fat 71.73g
43%
Saturated Fat 24.47g
122%
Cholesterol 120.4mg
40%
Sodium 568.88mg
24%
Total Carbohydrate 24.12g
60%
Dietary Fiber 14.93g
60%
Included Sugar 6.16g
Net Carbohydrates 9.19g
46%
Key metric for ketogenic diet
Protein 20.17g
27%
Vitamin D 0mcg
0%
Calcium 305.61mg
24%
Iron 18.67mg
104%
Potassium 1307.96mg
52%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Keto-Friendly
Values calculated based on ketogenic diet guidelines emphasizing low carbs, moderate protein, and high healthy fats.