Keto Avocado Eggrolls

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Step into the delicious world of Chinese-Asian fusion with our Keto Avocado Eggrolls . This quintessentially flavorsome recipe is a delightful mix of hearty avocados wrapped in Joseph’s Lavash Bread, bringing out taste notes that are remarkable and vibrant. Enhanced with the robustness of sun-dried tomatoes packed in oil, and then softened with the gentle touch of red onions, these eggrolls strike the perfect balance between satiating and scrumptious, making them a must-try for any foodie.

Not to forget, the key to these irresistible eggrolls is the sprinkle of fresh cilantro, which adds a subtle fragrance that beautifully complements the savouriness of the salt and powdered garlic. Each roll is then secured together with an egg wash that gives it a crisp finish, before being lightly fried in avocado oil. Savor the crunchy exterior that leads the way to a creamy, flavorful filling that is a surprising delight with each bite. This recipe is logged in your 'Lazy Keto App', making it easy for you to whip up this toothsome dish while keeping track of your keto diet.

Revel in every bite of the Keto Avocado Eggrolls tailor-made for keto-followers. The versatility of these eggrolls makes them a hearty snack, a party appetizer, or even a light lunch. The recipe converges vibrant flavors, contrasting textures, and healthful ingredients truly embodying the spirit of a satisfying and guilt-free culinary experience. So why wait? Allow yourself to indulge in this keto delight without any remorse and enjoy a food adventure like no other. Happy cooking!

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joseph's lavash breadJoseph’s Lavash Bread, used as wrapper
avocados3 Large Avocados, peeled, pitted, & diced
sun-dried tomatoes4 Tbsp Sun-Dried Tomatoes Packed in Oil, chopped
onion3 Tbsp Minced Red Onion
cilantro3 Tbsp Fresh Cilantro, chopped
salt1 Tsp Salt
powdered garlic1 Tsp Powdered Garlic
egg1 Egg, beaten (for egg wash)
avocado oilAvocado Oil for Frying


In a bowl, combine Diced Avocados, Chopped Sun-Dried Tomatoes, Red Onion, Cilantro, Salt, and Garlic Powder, tossing gently to avoid crushing the Avocado.
Cut Lavash Bread into 3 Strips and brush the sides with Egg Wash.
Place a Heaping Tbsp of the Avocado mixture at the bottom of each strip, fold in the sides, and roll up to form the egg rolls.
Heat Oil to Medium and fry the Egg Rolls until evenly browned on all sides, rotating as needed, and frying for a few minutes, ensuring they do not burn.
Nutrition Facts
3 servings
% Daily value*

Total Fat 15.25g

Saturated Fat 3.97g

Cholesterol 168.46mg

Sodium 1651.73mg

Total Carbohydrate 8.67g

Dietary Fiber 3.43g

Included Sugar 1.49g

Net Carbohydrates 5.24g

Protein 5.61g
Vitamin D 1.4mcg

Calcium 173.1mg

Iron 7.88mg

Potassium 1787.36mg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.