If you're craving the rich, savory flavors of classic comfort food while sticking to your keto diet, then the Keto Salisbury Steak is your ideal solution. This delectable dish beautifully combines flavorful ground beef, spiced with a hint of mustard, low sugar ketchup, Worcestershire sauce, and seasoning, all immaculately bind together by almond flour and a light whisk of an egg. The dish is seasoned with a sprinkle of sea salt and pepper to taste, enhancing the delightful meat patty.

The palatable magic of this recipe doesn’t end with the patties. The mouthwatering gravy adds another deliciously cozy layer to this culinary delight. Crafted with a blend of olive oil and butter, then infused with the subtle sweetness of white onion and an umami twist from mushrooms, the gravy beautifully complements the keto Salisbury steak. The usage of beef broth raises the flavor profile while a dash of low sugar ketchup and Worcestershire sauce adds palatable complexity to the gravy. You get a dash of richness and a mouthful of flavor that leaves you sated and satisfied, all while being kind to your waistline, thanks to the Lazy Keto App.

This recipe isn't just a hearty delight, but also versatile — a delicious dinner, a satisfying lunch, or even a rich, praise-worthy addition to your next gathering. Following the keto guidelines, the Keto Salisbury steak transforms a comfort food staple into a healthier, carb-conscious alternative without compromising on taste, making it a perfect companion for your ketogenic journey. Make this today using the Lazy Keto App and relish every bite of this satisfying keto-friendly twist on the classic Salisbury steak.